Vegan Dessert Challenge- Day 3

- Kirti Tarang Pande

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 Til Ke Laddoo

This is the simplest & quickest dessert in the world! Takes me just 5 minutes. So, I make it on the days, I have 6 am yoga class, so that I can wrap up with my cooking & be in Shala on time.

Ingredients:

1. White Til- 1 cup
2. Grated/ Powdered Jaggery- 1/4 cup

Method:

1. Dry roast tilin a heavy bottom iron pan.

2. Grind the til & jaggery together in the mixer
3. Roll out lemon sized balls. The oil from till will hold your laddoo together.
You're done!

How is it different:

It's not :)